Where to find Wildly Beloved Pastas

We partner with local grocers, shops, and restaurants that share our values—local, organic, and ingredient-led.

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WBF Marketplace

Our home base on Whidbey Island

Retailers

Local PNW grocers & speciality markets

Restaurants

Available for local eateries.

Local Pickup on Whidbey Island

Located in Langley, WA — our island marketplace offers fresh and frozen pasta for local pickup, plus a curated selection of Italian Organic Semolina and 00 flours, charcuterie, locally infused olive oils, pasta-making tools, local ceramics, specialty wines.

We also host hands-on pasta workshops — Learn more about our Workshops in the link below.

Pasta Workshops

Wildly Beloved, Locally Available

Proudly stocked at your trusted local shops.
Shop Wildly Beloved Pasta at any of the retailers below.

Previously Featured Pasta Dishes from Local Eateries

The Oyster Catcher

Spinach and Egg Fettuccine with wild mushrooms

The Braeburn Restaurant

House smoked wild Alaskan sockeye salmon, Wildly Beloved Food's fresh fettuccine and Deep Harvest spring broccoli rabe tossed in a bourbon mustard cream sauce and topped with crispy garlic.

Island Nosh

Campanelle pasta tossed with Roasted Delicata Squash, sautéed mushrooms, chicken & onions in a creamy Veloute sauce topped with a zesty lemon Parmesan gremolata

The Braeburn Restaurant

Seafood Carbonara: Fresh Penn Cove Mussels, sautéed prawns & sockeye salmon over Wildly Beloved fresh fettuccine with bacon, corn, peas and parmesan.

The Braeburn Restaurant

The Roulade, a skirt steak roulade in a chipotle-honey tomato sauce over a Wildly Beloved Food’s fresh and locally made fettuccine salad it’s sautéed seasonal vegetables in a house made arugula pesto.

Interested in Carrying Wildly Beloved Pasta?

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