The Flour Behind Our Pasta: Why Molino Grassi Matters

At Wildly Beloved Foods, every ingredient we use has a story — and none is more foundational than our flour.

That’s why we exclusively use Molino Grassi Organic Semolina, a premium flour sourced directly from Parma, Italy. But this isn’t just about Italian heritage or beautiful texture (though it checks both boxes). It’s about radical transparency and safety in our food system — and Molino Grassi delivers both.

🧪 Tested for Over 98 Harmful Chemicals — Every Single Batch

What sets Molino Grassi apart isn’t just its quality, but its rigorous testing protocols. Every batch of semolina is tested for over 98 pesticides and herbicides, including:

• Glyphosate: A probable neurotoxin linked to inflammation and neurodegenerative conditions like Alzheimer’s.

• Chlorpyrifos: Associated with developmental harm and now banned in many countries.

• 2,4-D: An herbicide linked to thyroid dysfunction and Parkinson’s-like symptoms.

This isn’t standard practice in the food industry — it’s above and beyond. And it’s why we feel confident serving this pasta to our own families.

📜 Certificate of Analysis (COA): Proof, Not Promises

Each batch of Molino Grassi flour comes with a Certificate of Analysis. This is a document that confirms the flour has passed stringent tests for chemical residues, giving us — and you — peace of mind.

You can view an example of the certificate below. Because clean food should never be a mystery. You deserve to know where your food comes from, how it’s grown, and why it matters.

🌾 Why We Chose Molino Grassi

In a world where wheat is often treated with glyphosate before harvest or grown in depleted, chemically managed soil, Molino Grassi offers an alternative rooted in integrity. Their semolina is:

• 100% organic and glyphosate-free

• Milled in Italy, where pre-harvest glyphosate spraying is banned

• Produced by a family-run company that values environmental stewardship

We didn’t just want organic. We wanted a flour we could stand behind — and Molino Grassi is that flour.

💛 Cleaner Wheat, Clearer Conscience

This isn’t just about ingredients — it’s about changing the food system from the inside out. When we source from partners who share our values, we create pasta that’s better for our health, our communities, and our future.

Because transparency shouldn't be a luxury. It should be the standard.